Puten-Pfanne mit Paprika-Sauce

Name: Puten-Pfanne mit Paprika-Sauce
Total time: 30 min
Yield: 4
Cuisine: German
Ingredients: 2.5 tsp ajvar; 150 ml chicken broth; 1 tbsp oil; 1 onion; 1 bunch parsley; 1 tsp pepper; 2 red bell peppers; 2 tsp salt; 200 ml Schlagsahne; 1 tsp sweet paprika powder; 800 g turkey breast; 200 g white rice

Main course Skillet dish German Pan-frying

Source: choosy.de

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Total time: 30 min

This recipe is shown in a translation. Original language: Deutsch.

Ingredients

Portions

ajvar 0.63 tsp
chicken broth 37.5 ml
oil 0.25 tbsp
onion 0.25
parsley 0.25 bunch
pepper 0.25 tsp
red bell pepper 0.5
salt 0.5 tsp
Schlagsahne 50 ml
sweet paprika powder 0.25 tsp
turkey breast 200 g
white rice 50 g

Braten

mix

Kombinieren

Anrichten

cut

in Würfel

cut

in Streifen

Kochen

bissfest

Braten

oil

0.25 tbsp

paprika sauce

puten pfanne fertig

puten pfanne mit sauce

putenbrust gebraten

putenbrust mit gemuese

putenbrust mit zwiebeln

reis gekocht

rote paprika geschnitten

zwiebel geschnitten

parsley

0.25 bunch

Hacken

turkey breast

200 g

cut

in Streifen

red bell pepper

0.5

Putzen

onion

0.25

Schälen

ajvar

0.63 tsp

sweet paprika powder

0.25 tsp

pepper

0.25 tsp

Schlagsahne

50 ml

white rice

50 g

chicken broth

37.5 ml

salt

0.5 tsp

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