Milk pudding with little sugar
Original title: Pudim de leite e pouco açúcar
Added by lmkawakami
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Pudding made with milk, eggs, and little sugar following Saiko's recipe from Paola Carosella's channel video: https://www.youtube.com/watch?v=k8B8K-GaE-s
This recipe is shown in a translation. Original language: Português.
Ingredients
×
- cold water 200 ml
- eggs 6 pieces
- egg yolks 2 pieces
- milk 700 ml
- sugar 460 g
- vanilla pods 2 pieces
Misturar numa panela
Hydrate the sugar in a saucepan without leaving any crystals on the sides of the pan
Misturar ingredientes
Cozinhar o caramelo
Cook the mixture slowly, without stirring with a spoon or spatula, until caramel forms
Resfriar e desenformar
Chill the pudding in the refrigerator and unmold
Enformar pudim
Coat the mold with caramel and pour the pudding mixture through a sieve to remove egg lumps
Assar pudim
Bake the pudding covered in a water bath, checking from time to time with a toothpick that should come out clean when inserted
🌡️ 180°C ⏱️ 2h
Caramelo
Mistura do pudim
Pudim finalizado
sugar
360 g
cold water
200 ml
vanilla pod
1 piece
eggs
6 pieces
egg yolks
2 pieces
sugar
100 g
milk
700 ml
vanilla pod
1 piece
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