Pancakes

Original title: Pfannkuchen

Source: www.chefkoch.de

Added by BrightGriddle93

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This recipe is shown in a translation. Original language: Deutsch.

Ingredients

×
  • butter
  • eggs 3
  • flour 400 g
  • milk 750 ml
  • mineral water 1 dash
  • salt 1 pinch

Per recipe

Calories
2126 kcal
Protein
94.2 g
Carbs
318.9 g
Fat
47.7 g
stir
Mix with a hand mixer into a smooth batter until it forms bubbles.
bake
Bake the second side until nicely golden yellow.
rest
In the refrigerator.
⏱️ 30 min
stir
Stir briefly.
distribute
Evenly distribute the melted butter in the hot pan by swirling.
pour
Pour a ladleful of batter into the hot pan using a large ladle.
distribute
Evenly distribute the batter in the pan by swirling.
bake
First side, until the underside is nicely browned and the pancake has set.
flip
Using a spatula.
mineral water
1 dash
rested batter
finished batter
prepared pan
pancakes
butter
Aufheizen
Stovetop on the highest heat, add the butter to the pan.
flour
400 g
milk
750 ml
eggs
3
salt
1 pinch

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