Parsley Kassler with kohlrabi and celeriac purée

Original title: Petersilienkasseler mit Kohlrabi und Selleriepüree

Source: choosy.de

Added by SunnyLadle92

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Total time: 30 min

This recipe is shown in a translation. Original language: Deutsch.

Ingredients

Portions
  • celeriacs 200 g
  • cream cheese 50 g
  • Kassler 150 g
  • kohlrabis 0.5
  • nutmeg, ground 0.5 pinch
  • oil 1 tbsp
  • parsley 10 g
  • pepper 1 pinch
  • potatoes 200 g
  • salt 1 pinch
  • water 50 ml
simmer
⏱️ 5 min
puree
Smooth.
season
plate
cut
Into pieces.
cut
Into pieces.
cut
Into pieces.
cook
⏱️ 15 min
fry
⏱️ 10 min
Kassler
150 g
salt
1 pinch
oil
1 tbsp
cream cheese
50 g
water
50 ml
chopped potatoes
chopped celeriac
boiled potatoes and celeriac
fried Kassler
steamed kohlrabi
celeriac purée
seasoned celeriac purée
parsley Kassler with kohlrabi and celeriac purée
pepper
1 pinch
nutmeg, ground
0.5 pinch
celeriacs
200 g
peel
potatoes
200 g
peel
parsley
10 g
chop
kohlrabis
0.5
peel

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