Pasta with Creamy Lemon Sauce
Original title: Nudeln mit cremiger Zitronen-Sauce
Added by MarbleScientist
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5.0 • 1
rating
This recipe is shown in a translation. Original language: Deutsch.
Ingredients
Portions
- beef broth 120 ml
- butter 30 g
- cream 120 ml
- lemon juice 15 ml
- lemon zest 2.5 g
- lime zest 2.5 g
- Pasta, ungekocht 140 g
- salt
- water
Per portion
- Calories
- 1086 kcal
- Protein
- 20.9 g
- Carbs
- 100.7 g
- Fat
- 65.3 g
combine
🌡️ 180°C ⏱️ 1 min
simmer
reduced by half
⏱️ 10 min
stir in
Wasser aufkochen
⏱️ 5 min
cook
until al dente
⏱️ 9 min
drain
mix
until well coated
Pasta, ungekocht
140 g
water
reduced sauce
finished sauce
boiling water
drained pasta
pasta with creamy lemon sauce
salt
beef broth
120 ml
cream
120 ml
butter
30 g
lemon juice
15 ml
lemon zest
2.5 g
lime zest
2.5 g
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