Käsespätzle
Source: www.familienkost.de
Added by Alice58
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This recipe is shown in a translation. Original language: Deutsch.
Ingredients
×
- butter 50 g
- chives
- cream 200 ml
- fried onions
- grated Emmental 250 g
- nutmeg 2 pinches
- onions 2
- pepper 1 pinch
- salt 0.5 tsp
- spaetzle 1 kg
Per recipe
- Calories
- 4189 kcal
- Protein
- 168.9 g
- Carbs
- 373.5 g
- Fat
- 217.1 g
cut
into small cubes
fry
over medium heat until golden brown
🌡️ 160°C
stir
add
stir
melt
over medium heat, stirring occasionally
🌡️ 160°C ⏱️ 5 min
plate
spaetzle
1 kg
grated Emmental
250 g
fried onions
chives
diced onions
fried onions
cream mixture
Käsespätzle with melted cheese
Käsespätzle
onions
2
peel
butter
50 g
melt
cream
200 ml
salt
0.5 tsp
pepper
1 pinch
nutmeg
2 pinches
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