Horchata

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This recipe is shown in a translation. Original language: Deutsch.

Ingredients

Portions
  • almond milk 87.5 ml
  • cane sugar, light 10 g
  • cinnamon sticks 1.25
  • condensed milk, sweetened 50 ml
  • ground cinnamon 0.5 pinch
  • ground cinnamon 0.13 tsp
  • ice cubes 4 pieces
  • salt 0.25 pinch
  • vanilla extract 0.25 tsp
  • water 125 ml
  • white rice 30 g
Dekorieren
cook
⏱️ 20 min
puree
to a smooth purée
strain
mix
cook
reduce by about half over medium heat
⏱️ 20 min
stir
fill
cinnamon sticks
0.25
water
125 ml
condensed milk, sweetened
50 ml
cinnamon stick
1
rice water
rice water condensed milk mixture
cooked almond milk
horchata mixture
horchata in glasses
Horchata
ground cinnamon
0.13 tsp
white rice
30 g
rinse
ice cubes
4 pieces
Befüllen
four small glasses (180 ml each) with ice cubes
almond milk
87.5 ml
cane sugar, light
10 g
ground cinnamon
0.5 pinch
vanilla extract
0.25 tsp
salt
0.25 pinch

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