Burnt Basque Cheesecake
Source: spanishsabores.com
Added by MarbleScientist
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Total time: 1h
Ingredients
Portions
- cream cheese 0.13 kg
- eggs 0.88
- flour 0.13 tbsp
- heavy cream 25 ml
- sugar 50 g
Per portion
- Calories
- 687 kcal
- Protein
- 16.3 g
- Carbs
- 56.9 g
- Fat
- 43.5 g
preheat
oven
🌡️ 210°C
line
combine
until smooth and creamy
pour
batter into lined pan
bake
on center rack until brown and almost burnt looking, center wiggly
⏱️ 40 min
cool
gradually on the counter
⏱️ 1h
cool
in the refrigerator for a few hours or overnight
⏱️ 3h
Slice
remove from parchment and cut
Preheated Oven
lined pan
cheesecake batter
unbaked cheesecake
burnt basque cheesecake
cream cheese
0.13 kg
eggs
0.88
sugar
50 g
flour
0.13 tbsp
heavy cream
25 ml
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