Beef and Macaroni Skillet
Source: mealprepmanual.com
Added by SmokySpatula41
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Total time: 35 min
This Taco Mac is a quick one pot recipe to get you in and out of the kitchen in just over 30 minutes. Made with lean beef, peppers, macaroni, and cheese, it is a simply yet tasty way to meal prep for the week.
Ingredients
Portions
- broth 96 g
- chili powder 3.6 g
- crushed tomatoes 84 g
- cumin, ground 1.2 g
- garlic powder 1.2 g
- grated cheese 16.8 g
- green bell peppers 30 g
- ground beef 93/7 0.4 lbs
- macaroni 56.6 g
- milk 48 g
- oil 3 g
- onion powder 0.6 g
- paprika 1.2 g
- pepper
- red bell peppers 30 g
- salt
- salt (for browning beef)
season
taste test and adjust with salt and pepper
plate
divide evenly between 5 containers, top with shredded cheese
brown
lightly with salt, cook over medium-high heat for a few minutes
cook
break up meat, turn over, cook until browned throughout and peppers have softened
Bloom
mix in and bloom with the heat
⏱️ 1 min
boil
bring to a boil and stir to incorporate
simmer
reduce heat to low, cover and cook, stirring around 5-6 minute mark
⏱️ 11 min
stir
turn off heat, uncover, add milk and stir to combine
browned beef and peppers
cooked pasta mixture
creamy pasta mixture
milk
48 g
partially browned beef
pepper
plated beef and macaroni
salt
seasoned pasta
grated cheese
16.8 g
spiced beef mixture
green bell peppers
30 g
dice
into a small to medium sized dice
red bell peppers
30 g
dice
into a small to medium sized dice
oil
3 g
ground beef 93/7
0.4 lbs
salt (for browning beef)
chili powder
3.6 g
cumin, ground
1.2 g
paprika
1.2 g
garlic powder
1.2 g
onion powder
0.6 g
crushed tomatoes
84 g
broth
96 g
macaroni
56.6 g
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